The food we eat seems to have profound effects on our health. Although science has made enormous steps in making food more fit to eat, it has , atthe same time, made many foods unfit to eat. Some research has shown that perhaps eighty percent of cancer is related to the diet as well, especially cancer the colon . Different cultures are more prone to contract certain illnesses because of the food that is characteristic in these cultures. That food related to llness is not a new discovery. In 1945 , government researchers realized that itrates and nitrites, commonly used to preserve color in meats, and other food dditives, caused cancer. Yet, these carcinogenic additives remain in our food, nd it becomes more difficult all the time to know which things on the pack ging labels of processed food are helpful or harmful.The additives which we eat are not all so direct. Farmers often give penicillin to beef and poultry, and because of this, penicillin has been found in the milk of treated cows. Sometimes similar drugs are administered to animals not for medicinal purposes, but for financial reasons. The farmers are simply trying to fatten the animals in order to obtain a higher price on the market. Although the Food and Drug Administration (FDA) has tried repeatedly to controlthese procedures, the practices continue.
48. What is the main topic of the passage?
A. Food and our health
B Food and additives
C. Food and cancer
D Food and culture
49 All of the following statements are true EXCEPT_______.
A Forty percent of cancer is caused by problems related to food.
B Researchers have known about the potential danger of food additivesfor many years
C. We eat some of the food additives directly and some indirectly
D Drugs are always given to animals for medicinal purposes
50. Why do farmers give drugs to their animals?
A. to speed up the growth of animals
B To make theanimals fatter
C to make the animals ’ meat fit to eat
D To make the animals’ meat rich in nutrients
51. It can be inferred from the passage that_________.
A scientist have made all the food fit to eat
B only in recent years have people found that the food is related to one’s illness
C all kinds of cancer are related to the diet
D some additives are harmful to our health
52. The word “ this ”in the second sentence of paragraph 2 most probablyrefers to __________.
A farmer
B penicillin
C beef and poultry
D the fact that farmers often give penicillin to a beef
48. A 49. D 50. B 51. D 52.D
暂无解析
Directions:
In this section you will hear a recorded short passage.The passage is printed in the test paper, but with some words or phrases missing. The passage will be read two times. You are required to put the missing words or phrases on the Answer Sheet in order of the numbered blanks according to what you hear. I think we'll mbegin now. First I'd like to welcome you all and thank you for your coming, especially at such short notice. I know you are all very busy and it's difficult to take time away from your ______ for meetings.As you can see on the agenda,today we will focus on the upcoming______.First we'll discuss the groups that will be coming in from Germany. After that, we'll discuss the North American Tours, ______ by the Asian tours. If time ______, we will also discuss the Australian tours which are booked for early September. Finally, I'm going to request some feedback from all of you ______ last year's tours and where you think we can improve.
DearSir/Madam,
IampleasedtowritealetterofrecommendationonbehalfofSandRiveranditsCEO,Mrs.JaneKing.Iamveryfamiliarwiththecompany.Mynextbookdealswithitindetail,whichistobepublishedinautumnof2018.IamalsofamiliarwithEuropeanconsumer.AsaDutchcitizen,IhavelivedinEuropefor46yearsandstudiedEuropeanconsumerbehaviorfordecades.IbelievethatSandRiverofferssomethinguniquetotheEuropeanmarket.Ithasestablishedlong-termsupplyrelationswithherdsman(牧民)familiesandownsadvancedGermanmachinery.Thusitcombinesnaturalresourceswithmodernmanufacturingtechniques.Butequallyimportant,SandRiverworkswithmodernfashiondesignerstocreatetrulycontemporaryandappealingdesigns.Theresultisanewly-establishedcashmere(羊绒)brandthatappealstoatargetgroupofhigh-incomewomen.ImetMrs.Kingthefirsttimein2013.Sincethen,wehavemetseveraltimesandtalkedaboutSandRiver'sphilosophy,strategy,andappealtobothChineseandinternationalconsumers.Iwasstruckbyherdeepknowledgeaboutknitting(针织)technology,herenthusiasmforthebrand,andherdeepunderstandingofthecashmereshopper.Iregardherasa"womanofherword."Tosummarize,IbelieveSandRiverproductsdeserveaplaceinluxuriousEuropeandepartmentstoresandMrs.Kingisareliablepartner.Ifyouhaveanyquestions,pleasedonothesitatetocontactme.Sincerely,JoanSmith
36、JoanSmithwrotetherecommendationletteronbehalfof______.
A.aDutchcitizen
B.herdsmanfamilies
C.theEuropeanconsumer
D.SandRiveranditsCEO
37、FromtheletterwecanlearnthatSandRiver______.
A.haslong-termlinkswithherdsmen
B.employsmanyherdsmanworkers
C.manufacturesadvancedmachines
D.sellshand-madeproducts
38、Thetargetconsumersofthenewly-establishedcashmerebrandare______.
A.collegestudents
B.blue-colorworkers
C.high-incomewomen
D.averageherdsmanfamilies
39、Bysaying"awomanofherword"(Para.3),thewritermeansthatMrs.King______.
A.alwayskeepsherpromise
B.isagoodpublicspeaker
C.knowscustomerswell
D.iswelleducated
40、AsfarastheEuropeanmarketisconcerned,thewriterthinksthatSandRiverproducts______.
A.arefitforsupermarketsinbigcities
B.arelikelytoenjoyabigmarketshare
C.willappealtodifferentkindsofcustomers
D.deserveaplaceinluxuriousdepartmentstores
Directions:
Thissectionistotestyourabilitytounderstandshortconversations.Thereare2recordedconversationsinit.Aftereachconversation,therearesomerecordedquestions.Boththeconversationsandquestionswillbespokentwotimes.Whenyouhearaquestion,youshoulddecideonthecorrectanswerfromthe4choicesmarkedA,B,CandDgiveninyourtestpaper.ThenyoushouldmarkthecorrespondingletterontheAnswerSheetwithasinglelinethroughthecenter.
6、A.Thegoodsareoutofstock.
B.Sheismovingtoanothercity.
C.Thesalesseasoniscomingsoon.
D.Sheisafraidthepricewillgodown.
7、A.Bytrain.B.Byair.C.Byship.D.Bytruck.
8、A.Inthreeweeks.B.Intwoweeks.C.Nextweek.D.Nextmonth.
9、A.HRmanagerassistant.
B.Salesmanager.
C.Officesecretary.
D.Softwareengineer.
10、A.3weeks.B.6weeks.C.3months.D.6months.
The food we eat seems to have profound effects on our health. Although science has made enormous steps in making food more fit to eat, it has , atthe same time, made many foods unfit to eat. Some research has shown that perhaps eighty percent of cancer is related to the diet as well, especially cancer the colon . Different cultures are more prone to contract certain illnesses because of the food that is characteristic in these cultures. That food related to llness is not a new discovery. In 1945 , government researchers realized that itrates and nitrites, commonly used to preserve color in meats, and other food dditives, caused cancer. Yet, these carcinogenic additives remain in our food, nd it becomes more difficult all the time to know which things on the pack ging labels of processed food are helpful or harmful.The additives which we eat are not all so direct. Farmers often give penicillin to beef and poultry, and because of this, penicillin has been found in the milk of treated cows. Sometimes similar drugs are administered to animals not for medicinal purposes, but for financial reasons. The farmers are simply trying to fatten the animals in order to obtain a higher price on the market. Although the Food and Drug Administration (FDA) has tried repeatedly to controlthese procedures, the practices continue.
48. What is the main topic of the passage?
A. Food and our health
B Food and additives
C. Food and cancer
D Food and culture
49 All of the following statements are true EXCEPT_______.
A Forty percent of cancer is caused by problems related to food.
B Researchers have known about the potential danger of food additivesfor many years
C. We eat some of the food additives directly and some indirectly
D Drugs are always given to animals for medicinal purposes
50. Why do farmers give drugs to their animals?
A. to speed up the growth of animals
B To make theanimals fatter
C to make the animals ’ meat fit to eat
D To make the animals’ meat rich in nutrients
51. It can be inferred from the passage that_________.
A scientist have made all the food fit to eat
B only in recent years have people found that the food is related to one’s illness
C all kinds of cancer are related to the diet
D some additives are harmful to our health
52. The word “ this ”in the second sentence of paragraph 2 most probablyrefers to __________.
A farmer
B penicillin
C beef and poultry
D the fact that farmers often give penicillin to a beef
Hamlet______byShakespeare.